Seafood
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Chef Paul’s Seafood Medley
Sautéed sea scallops, tender Gulf shrimp and hard shell clams, combined with olive oil, fresh garlic, white wine, Italian spices, and clam juice. Served with your choice of red or white sauce and tossed with fresh linguini pasta. Served with (3) garlic rolls.
$24.99
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Linguini & Clam Sauce
Linguini pasta served with hard shell and baby clams in a freshly prepared clam sauce, topped with parmesan and romano cheeses. Served with (3) garlic rolls.
$21.99
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Shrimp Fettuccini
Fettuccini pasta tossed with Gulf Shrimp, fresh Italian herbs, a delicate cream sauce, topped with parmesan and romano cheeses. Served with (3) garlic rolls.
$19
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Shrimp Marinara
Tender Gulf Shrimp, combined with onions, green peppers, red peppers, and freshly sliced mushrooms, sautéed and blended with our light marinara then served on a bed on linguini pasta. Served with (3) garlic rolls.
$20